from Meadow Creek Dairy

Mountaineer is Meadow Creek Dairy’s stunning washed-rind take on classic large-format Alpine cheese. Made using raw milk from a single milking of their herd of Jersey cows, Mountaineer is aged for 6 to 9 months to develop a buttery quality that deepens into a complex roasted nutty flavor, mellowing into a rich, beefy finish with a touch of caramelized onion and butterscotch. With a supple, dense texture, this cheese is a tribute to the landscape of the dairy’s Virginia terroir.