If you’re in the mood for stellar cheese these days, it’s time to celebrate: some cheeses are exclusively available during the winter season. These primarily cow’s milk cheeses are flavorful due to the specific types of feed consumed by the cows at the time of milking.
Posts Tagged: Swiss
I can’t stand the cold of winter – I’ve always been a warm-weather, sunshine-loving guy. Thankfully, there’s one thing that never fails to help me forget about the bitterness of winter: melted cheese in all its delectable forms.Fondue is the #1 classic wintry melted cheese dish. This mixture of Swiss mountain cheeses like Emmental or Gruyère and… Read more »